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Red, White and Blue Strawberry Shortcake

Are you looking for a fun, festive recipe for the July 4th holiday?  This recipe is from allrecipe.com.  It takes about 50 minutes from prep to finish. 

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 pint blueberries, rinsed and drained
  • 2 pints fresh strawberries, rinsed and sliced

Directions

  1. Prepare cake according to package directions and bake in a 9×13 inch pan. Cool completely.
  2. Frost cake with whipped topping. Place blueberries in a square in the corner, and arrange sliced strawberries as stripes to make an American flag. Chill until serving.

Nutritional Information Amount Per Serving  Calories: 182 | Total Fat: 5.6g | Cholesterol: < 1mg

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